Felix Löhr
togocashews | Caju
Felix, Co-Founder & CEO of caju, believes in creating a Tony's Chain for cashews. Together with Co-Founder Robert, he imports cashews from Togo and transforms them into 100% vegan & delicious snacks made from organic ingredients. Their goal is to increase local value addition in the cultivation country, as the majority of African cashew harvest is exported to Asia. Through direct transportation, they save a whopping 90% CO2 per container. Felix sees fair trade as an effective alternative to traditional development aid. He invites all markets to initiate the shift in snack offerings.